Thursday, 16 October 2014

Food Hygiene Training Level 2 - Dublin - Monday 20th October

Our next Food Hygiene Training FSAI Level 2 will be held on Monday 20th October at 9am at 32A Rosemount Business Park, Ballycoolin, Dublin 11.
The course is designed for anyone working or wishing to work in a catering, manufacturing or retail setting where food is prepared, cooked and handled.

The course will cover the following topics:

  • Legislation
  • Food Safety and Hygiene Hazards
  • Temperature Control
  • Refrigeration, chilling and cold holding
  • Cooking, hot holding and reheating
  • Food Handling
  • Principles of safe food storage
  • Personal Hygiene and cleaning
  • Food premises and equipment  

The fee for this one day course is 100 euro.

To reserve a place call 018248008, email or visit our website WD Training Centre

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